Walnut Cutting Board, Large – HexClad Cookware
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Walnut Cutting Board, Large

$99
$99 ($99 value)
$99
$99 ($99 value)

Walnut, Medium
Walnut, Large
Beechwood, XL

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Get $15 off a second board of a different size and $40 off for all three sizes.

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Our double-sided Walnut Cutting Boards, featuring stunning contrasting grains, have exactly what you want in a wooden cutting board. Known for its exceptional density and durability, walnut can withstand the impact of cutting tools–and resist deep knife scratches–better than softer woods. Walnut’s natural antimicrobial properties can help inhibit the growth of bacteria, too, which is crucial for cutting boards that come into contact with raw meat and produce. Plus, our Walnut Cutting Boards will (when properly cared for) outlast their plastic counterparts. And best of all, they’re now even more of a workhorse in your kitchen and on your table: One side features a juice groove to keep juice and jus from running all over your counter, while a flat side provides a broad chopping surface. Handles make lifting a cinch, so the board can also double as a sleek charcuterie serving piece. 

  • Luxurious, high-end walnut boasts a rich, dark color, is extraordinarily durable, and has antimicrobial properties that help inhibit bacterial growth.
  • One side of the board features a groove for collecting juices, while recessed “handles” make lifting and moving the board from counter to the table a breeze.
  • Thanks to its density, walnut minimizes the visibility of scratches – thus reducing the chance of deep crevices that could harbor bacteria.
  • Walnut can actually self-heal, closing its grain when exposed to oil, when cared for properly. Additionally, its dense structure helps repel stains over time.
  • The wood has a mild, pleasant aroma and is naturally resistant to absorbing food odors.
  • Size: 13.75-inch x 19.5-inch

*Free shipping to contiguous US

Product Spec dimensions Product Spec dimensions

Seasoning

Wash with warm soapy water, rinse and dry completely. Then apply a small amount of food-grade mineral oil to the board and let sit for a few hours to absorb into the wood before using.

Cleaning

After each use, scrape food particles off your board or plate before washing both sides with hot, soapy water and a clean sponge. Pat dry immediately with a clean towel or paper towels and stand upright on your kitchen counter to dry completely. Do NOT put it in the dishwasher. Do NOT use bleach, which could stain wood and dry it out. Do NOT leave the board or plate soaking in water. Do NOT store in high-humidity environments, which may cause warping.

Complete care Instructions >

“One of the best cookware brands ever, with the limelight going to the brand's technology-backed, patented laser-etched hexagon hybrid cooking surface that's both nonstick and stainless steel.” — Esquire

“If kitchen gear were superheroes, the HexClad Hybrid Stainless Steel Wok would be Superman. This Wok of Steel (stainless steel, that is) is super fast, super strong, and will be around to save the day for years to come with its lifetime warranty.” — delish

“They have the durability and searing and sautéing power of stainless steel combined with a shockingly scratch-resistant, nonstick surface.” — People

“This high-end cookware is non-stick, dishwasher-safe, and perfect for pretty much everything.” — The Daily Beast

Real chefs people. Real reviews.

Easy Peasy Buttered Five Cheese Tortelloni.

@kusina_ni_misis

Picanha sliced with an incredible @hexclad knife!

@dudefoodfire

Tonight's dinner is Creamy Lemon Garlic Shrimp and Zoodles cooked in the @hexclad wok. Love this dish, and this pan!

@mixxinupketo

Easy, quick cheesy omelette on my @hexclad pan.

@ivan_323

Inspiring home chefs everywhere

7PC HEXCLAD HYBRID COOKWARE SET W/ LIDS & WOK
Love, Love, Love
These pans are the best. Right out of the box, you can feel the quality, from the weight of the pan to the way it feels in your hand. Cooking is a breeze, even heating, nonstick, true stay-cool handles, and dishwasher safe! I’m in love!
Christie S. Brooklyn, NY
12" HEXCLAD HYBRID PAN
Definitely worth the money
The best pan I have used so far. I own about 3 different types of pans, but the Hexclad is the one I always use for everything. From scrambled eggs to searing and frying. I truly recommend it.
Justyna S. Dallas, TX
THE ESSENTIAL 6PC JAPANESE DAMASCUS STEEL KNIFE SET
These knives are AMAZING!
I have always loved cooking, but I got really into watching cooking shows a year ago and I learned the importance of having good knives. These knives are so sharp and precise. I would 10/10 recommend.
Grace L. San Diego, CA