Thai Peanut Noodles Recipe
What You Need
Ingredients
Preparation
- Cook noodles according to instructions on the package. Drain and keep warm.
- Whisk all ingredients for sauce in a small bowl or measuring cup. Make sure the sauce is smooth and the peanut butter mixed well with all ingredients. Taste and add more chili paste if needed.
- Heat up the sauce in a pan or in a microwave and pour over noodles. Toss to coat.
- Garnish noodles with chopped green onions and toasted sesame seeds. Serve.
