It’s time to finally upgrade that mishmash of kitchen utensils you’ve been using forever. This set of tools specifically designed for our cookware–from a big basting spoon to a nimble fish spatula–features high-grade stainless steel, high temperature–resistant silicone, top-notch craftsmanship and a PVD* gunmetal finish. (Think: Fewer fingerprints.) Sleek and modern at once, a meticulously designed matte black ceramic crock with a silicone liner and nonslip base lend the whole set a polished look. Heat-resistant up to 450ºF and dishwasher-safe, they upgrade your whole kitchen in a seamless way. 

9-piece Set Includes:

• Turner: Featuring just the right amount of flexibility to get under any food that needs to be flipped, this silicone turner stands up to the heat, and is ideal for searing and griddles. 
• Spoon: Large silicone spoon head with a flexible edge enables scraping, mixing and serving. Naturally nonstick, it can handle even the thickest mashed potatoes.
• Ladle: The six-ounce ladle’s perfect-pour edge means no more dribbling–ideal for soup, stew, chili, sauce or even punch.
• Pasta Server: Specially designed tines grab and lift pasta for even portioning and easy release, especially of longer noodles such as fettucini.
• Spatula: Flexible silicone blade is nimble enough to fold whipped egg whites, scrape bowls, scramble eggs and turn omelets or crepes.
• Whisk: French-style, 12-wire whisk mixes, aerates and emulsifies ingredients with ease. Use it for cake batters, vinaigrettes, sauces and whipped creams.
• Fish Spatula: Thin, flexible stainless-steel head with long slots, this spatula is designed to easily under fish fillets (and burgers!) without damaging them.
• Wok Spoon: Jumbo stainless-steel perforated spoon lifts and drains with speed–perfect for deep-frying dumplings, seafood boils and wok cooking.
• Crock: Matte black ceramic holder with silicone liner and nonslip base keeps all the utensils you need close at hand.

* What is PVD?
PVD (Physical Vapor Deposition) is a metal finishing process that results in a lustrous, extremely durable, fingerprint-resistant metallic finish.

You’ve just fried chicken right on the stovetop. (Go, you!) But then you see a fine mist of grease everywhere. Sigh. Enter: our new, folding splatter screen. Built to last, this heat-resistant silicone screen features a durable stainless-steel skeleton for added support; it also fits pans up to 12½ inches wide. The wonderful thing about a grease splatter screen is that it shields you and your cooking surface from sputtering hot fat without trapping in moisture (as a lid does). That keeps food crunchy and crispy–instead of soggy. When you’re done cooking, pop the splatter screen right in the dishwasher. It’s a win-win.

• Designed for pans up to 12½” wide, including our 10” & 12” pans and woks as well as our 3.3-QT, 4.5-QT, 5.5-QT and 7-QT deep sauté pans.
• Compact folding design for easy storage.
• Ideal for pan-frying, deep-frying and searing.
• Opens so the cook can conveniently add ingredients to the pan while cooking.
• Made of heat-resistant (up to 480ºF) silicone with a durable stainless-steel structure.
• Stay-cool silicone handle with stainless-steel locking hinge.
• Dishwasher-safe.

Whether it’s chopping, pounding, mincing, slicing or dicing, our cleaver is a force to be reckoned with. Thanks to its heft and razor-sharp double-beveled blade, you get perfectly honed power with every move. From prepping harder vegetables, like butternut squash and turnips, to breaking down proteins, tendons and bones, it makes quick work of tasks that can be too much for a chef’s or santoku knife. Plus, the cleaver’s contoured Pakkawood handle puts stability and control in the palm of your hand.

• Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
• The cleaver’s thick blade effortlessly cuts through meat, bone and hard vegetables.
• Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.
• Meticulously hand-sharpened by craftspeople using the three-step Honbazuke method–a sharpening process that results in a super-sharp, 12-degree edge.
• Stunning green Pakkawood handle–infused with resin to increase resistance to cracking–is contoured for amazing comfort and grip.
• Steel bolster and full hybrid tang construction improve balance for a more controlled cut.

*Free shipping to contiguous US