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What's Included? HexClad Hybrid Roasting Pan and HexClad Japanese Damascus Steel Carving Set.
Get the most out of your roast. The HexClad Hybrid Roasting Pan features our patented hybrid technology to give you a feast of benefits. It all starts with even heat distribution for perfect roasting and baking. It’s also metal utensil safe so that you can use knives, forks, and even electric mixers, right on the surface. And the nonstick surface makes it easy to clean. Always ready for your next dinner party, it comes with a rack that prevents your turkey or roast from touching the bottom of the pan and allowing the drippings to fall through. It’s also incredibly versatile, going from double-burner stovetop to oven with no problem. This is our largest pan to date, so whatever you’re cooking, from turkeys to casseroles, you can go big.
The carving set is the ultimate duo for dominating dinner parties. Our carving knife and fork are made from the finest materials, including a blade forged from 67 layers of Japanese Damascus steel. That all adds up to a harder blade (60 Rockwell Rating) for effortless slicing and improved edge retention. It also means better corrosion resistance and unmatched aesthetic appeal. The unique knife design also features a rounded point to avoid accidental stabbing of the meat, meaning the flavor-filled juices will stay in the food instead of running out onto the cutting board. The two-pronged, stainless steel fork holds the meat steady while you make perfect cut after perfect cut. Ergonomic pakkawood handles make serving a breeze.
This large roasting pan ensures even heat, is metal utensil-safe, nonstick for easy cleanup, and includes a rack for perfect drippings. Versatile for stovetop, oven, or grill use up to 900ºF, it’s perfect for big roasts, casseroles, and gatherings.
Dimensions:
This is the ultimate duo for dinner parties. Our carving knife and fork feature a 67-layer Japanese Damascus steel blade for superior slicing, edge retention, and corrosion resistance. The knife’s rounded tip ensures safe plating, while the stainless steel fork keeps meat steady. Ergonomic pakkawood handles complete the set.
Carving Knif
Carving Fork
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
HexClad’s products are created to last a lifetime. Warranty terms vary by product and are listed on our warranty page. Our warranty does not cover damage that occurs as a result of failure to follow proper care and use guidelines as outlined in product inserts or on our website.
HexClad's patented cookware technology
Our revolutionary hybrid cookware provides the best of both worlds, the durability of stainless steel and the easy cleanup of nonstick. We can confidently say HexClad is the best cookware around because it performs like no other. It’s certain to become a central player in your culinary repertoire.
Our signature technology: A laser-etched stainless steel hexagon design. This network of ridges forms peaks over nonstick valleys, boosting your searing power.
Protected between the steel hexagon peaks are nonstick valleys containing our high-grade proprietary ceramic nonstick called TerraBond™ which is PTFE-free and free from forever chemicals.
We’ve used a layer of magnetic stainless steel (compatible with gas, electric, and induction cooktops). Steel is tough-as-nails and holds heat brilliantly.
For faster and even heating, we’ve used a core of aluminum. This middle layer conducts heat rapidly throughout the pan for food that tastes chef-made.
Unapologetically premium stainless steel cookware is strong and high-performing. That’s why we’ve layered it generously over the aluminum.
Our handles are designed to fit perfectly in the palm of your hand and feature stay-cool technology. Our handles stay cool to the touch when cooking on any stovetop.
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