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Damascus Steel Boning & Fillet Knife, 6"
Damascus Steel Boning & Fillet Knife, 6"
$110.00 $129.00
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Damascus Steel Boning & Fillet Knife, 6"

85 Reviews
$110 $129 ( $129 value) 15% Savings
$110 ( $129 value) 15% Savings
$110 $129 ( $129 value) 15% Savings
$110 ( $129 value) 15% Savings

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Calling all fish fanatics and meat mavens. Cut straight to the point with our incredibly sharp and expertly crafted boning knife. The long, flexible blade makes deboning meat, poultry and fish easier, not to mention safer. This knife does it all: It swiftly slices through ligaments and connective tissue. It makes clean cuts. It maneuvers effortlessly around bones and joints. Plus, the knife’s steel bolster and contoured Pakkawood handle provide a secure grip for maximum precision.

  • Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
  • Ideal for preparing delicate fish, slicing around bones and making precise cuts.
  • Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.
  • Meticulously hand-sharpened by craftspeople using the three-step Honbazuke method–a sharpening process that results in a super-sharp, 12-degree edge.
  • Stunning green Pakkawood handle–infused with resin to increase resistance to cracking–is contoured for amazing comfort and grip.
  • Steel bolster and full hybrid tang construction improve balance for a more controlled cut.

*Free shipping to contiguous US

Length: 11"
Blade Length: 6.25"
Weight: 0.93 lbs.

Cleaning

Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.

Storage

We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.

Complete care Instructions >

Lifetime Warranty

HexClad cutlery carries a lifetime warranty against manufacturer's defects. This warranty does not cover damage from improper use or storage, accident, loss, or theft. Damage resulting from cutting on hard surfaces, prying, twisting, bending, cutting frozen foods, and other hard-shelled foods is not covered by this warranty. In addition, damage resulting from dishwasher use, knives left soaking/standing in water, not dried immediately after washing, or use in a foodservice setting is not covered by this warranty. The following conditions are not covered by our lifetime warranty: dulled blades, pakkawood handle damage, rust, discoloration, and bent/broken/chipped/snapped knife blades.

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Features

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

  • Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers–forged by skilled blacksmiths–so they last and last.

Gordon Ramsay– Approved

“Home cooks, you deserve better pans!” Listen to multi-Michelin-starred chef Gordon Ramsay: “The sear I can get with these pans is incredible, with absolutely no stick. The cleanup is effortless. I love using HexClad at home.”
Over a Million Home Chefs Love HexClad

Over 50,000 5-star Reviews

All reviews

This knife set is AMAZING! We have ordered all the knife sets…

Deborah R

Absolutely love this knife… I will be buying more of these knives.

Terri M

The BEST steak knife I have ever purchased! Cuts through steaks like butter.

Carla R
All reviews

Welcome to the hybrid revolution in cookware

Forged by passion

Perfected by science

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