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Nancy Silverton

Nancy Silverton, the recipient of the Outstanding Chef James Beard Foundation Award and author of countless cookbooks, is known for her work with the seminal LA institutions La Brea Bakery and Campanile. Today, she presides over the burgeoning Mozza empire, with locations in Los Angeles, London, Shanghai, and beyond.
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SALE
Best Seller
Hybrid Pots & Pans Set, 12-pc

Hybrid Pots & Pans Set, 12-pc

$699 ( $999 value) 30% Savings View details
SALE
HexClad hybrid pizza steel on a black background

Hybrid Pizza Steel

$137 ( $149 value) 8% Savings View details
SALE
HexMill Pepper Grinder, Onyx

HexMill Pepper Grinder, Onyx

$122 ( $159 value) 23% Savings View details
SALE
HexMill Salt Grinder

HexMill Salt Grinder

$122 ( $159 value) 23% Savings View details

Best Sellers

Hybrid Pots & Pans Set, 12-pc

Hybrid Pots & Pans Set, 12-pc

$699 ( $999 value)
30% Savings
Hybrid Fry Pan Set with Lids, 6pc

Hybrid Fry Pan Set with Lids, 6pc

$399 ( $532 value)
25% Savings
Damascus Steel Knife Set, 7-pc (Espresso)

Damascus Steel Knife Set, 7-pc (Espresso)

$379 ( $783 value)
52% Savings
Hybrid Deep Sauté Pan/Chicken Fryer with Lid, 7-Qt

Hybrid Deep Sauté Pan/Chicken Fryer with Lid, 7-Qt

$211 ( $229 value)
8% Savings
HexMill Salt and Pepper Grinder Set

HexMill Salt and Pepper Grinder Set

$199 ( $318 value)
37% Savings