Hex for the Holidays  – HexClad Cookware
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Hex for the Holidays 

You’re drooling. We’re drooling. The social media chefs we adore have conjured the recipes we NEED this holiday season. 

Hex for the Holidays 

You’re drooling. We’re drooling. The social media chefs we adore have conjured the recipes we NEED this holiday season. 

A Holiday Menu

Worth the Hype

This isn’t your grandma’s holiday dinner. Think: Cebuchon, the crisp-skinned Filipino pork belly; miso-and-gochujang-glazed eggplant; Persian tahchin; fennel-pear stuffing; short rib agnolotti. To cap it off, a divine–and vegan–pecan pie. 


You’re a grownup now. Eat what you crave this holiday. 

This isn’t your grandma’s holiday dinner.
Think: Cebuchon, the crisp-skinned
Filipino pork belly; miso-and-gochujang-
glazed eggplant; Persian tahchin; fennel-pear stuffing; short rib agnolotti. To cap it off, a divine–and vegan–pecan pie. 


You’re a grownup now.
Eat what you crave this holiday.